our story

Javier Salvador Junior the owner of Chez Junior Sóller nestled in the picturesque village of Sóller, proudly announces its grand opening, offering a unique dining experience that promises to delight the most discerning of palates.

At Chez Junior we blend the rich flavors of the Mediterranean with innovative fusion techniques from all over the world, creating a menu that is both exquisite and unforgettable. Our acclaimed chef, Armando Canfora, brings years of expertise and a passion for culinary excellence to every dish, crafting meals that are as visually stunning as they are delicious.

From the moment you step into our “Palacete Mallorquín”, you'll be transported to a world where culinary artistry meets the warmth of Mediterranean hospitality. Our menu features a curated selection of dishes that highlight the freshest local ingredients, infused with bold, contemporary flavors.

Our extensive wine list and handcrafted cocktails such our Rocky mimosa with Sóller Taronja marmalade, a cucumber Paco Mule and a Passion fruit Callie Margarita provide the perfect accompaniment to your meal, each selection chosen to complement the intricate flavors of our dishes.

We look forward to welcoming you to Chez Junior, where you can indulge in an unforgettable dining experience that blends innovation, tradition, and the finest flavors. Join us and savor a moment of culinary excellence in the heart of Sóller.

Javier.