The curtain falls, but the experience will linger in your memory.

We are closed for vacation.

We’ll be back on 28th NOV with our special Jazz Nights.

DISCOVER OUR FESTIVE EVENTS & WORKSHOPS

NEW YEARS DAY FEAST@CHEZ JUNIOR

1st of January

After last year’s sold-out celebration, Chez Junior invites you to begin 2026 with an unforgettable experience in the heart of Sóller.

Our New Year’s Day Fest is a daytime gathering filled with flavour, warmth and elegance. Across three seating slots, guests will be welcomed into a beautifully decorated setting, with live jazz music and festive touches creating the perfect atmosphere to savour the first day of the year.

The menu features beloved Chez Junior classics, elevated with seasonal highlights for the occasion — oysters, fresh seafood, vibrant salads, roasted meats and decadent desserts, all crafted with care and creativity.

Add bottomless cava or champagne, or go for our unlimited drinks package with house wines, winter spritz, mineral waters, teas and coffees.

This is our way of welcoming the new year: with good food, good company, and a sense of celebration that lasts all day.

Seating Times:

12:00 – 15:00 · 15:00 – 18:00 · 18:00 – 21:00

(Last seating at 18:00)

Limited spaces available. Early booking is essential.

Chez Junior Sóller
Plaça de Sa Constitució, 2

MORE INFO
MAIL US TO BOOK

The CHEZ JUNIOR Cooking Club.

Meet

Unleash your inner chef and experience an unforgettable culinary adventure in Sóller.

Each month, join an exclusive event where we reveal the story, secrets and evolution behind a signature recipe from our kitchen. From understanding the finest ingredients to hands-on cooking guided by Javier and our kitchen, or “GUEST CHEF” every session is a journey through flavour, technique and inspiration.

Choose how you want to live the experience:

Join the Cooking Club

8th JANUARY

TRUFFLE & EGG YOLK CROQUETAS.

Learn the story behind one of our signature dishes, with a full tasting include.

5th FEBRUARY

THE PERFECT RISOTTO.

Discover the secrets to mastering the perfect risotto, from ingredient selection to achieving the classic creamy texture. Join us in preparing this iconic dish, and enjoy a full tasting.

5th MARCH

A LITTLE SOMETHING SWEET.

Enjoy a sweet surprise as we unveil one of our most celebrated desserts. Experience the story, secrets, and signature flavors behind a famous CHEZ JUNIOR treat—revealed only during this month’s session!

Following months info to be released.

GIFT THE COOKING CLUB

CHEZ JUNIOR MENUS

With a special focus on local, seasonal, and sustainable ingredients, Chez Junior Sóller aims to showcase the best that Mallorca and Mediterranean cuisine have to offer.

book a table